The topicality of exhibition thematic groups is conditioned by rapid development of food and processing industries. Producers and customers of equipment, materials, technologies get more and more interested on complex decisions to doing business.
The special exhibition format of the project is set forth to represent the whole view of technological process for food production starting from processing raw materials up to final packaging stage.

PRODMASH PROFILE

• Equipment and technologies for meat-processing industry
• Equipment and technologies for fish and seafood processing
• Equipment for milk processing and dairy production
• Equipment and technologies for oil-bearing crops and vegetable oil processing
• Equipment and production lines for grain, flour, bakery processing
• Equipment for pastry production lines
• Equipment for berries, mushrooms, fruit and vegetables processing, tinned fruit and vegetables production
• Equipment and production lines for tinned food production
• Equipment for snack and cereal production
• Equipment and production lines for coffee, cocoa, tea and tobacco
• Equipment and technologies for semi-product and frozen food production
• Refrigerating equipment, compressors
• Stainless steel products for food industry

PRODPACK PROFILE

• Packaging material and packing
• Equipment and production lines for food packing and marking
• Packing machines for liquid and paste-like products
• Packaging (metering, casting) and combined (packaging and sealing /casting and closing)
• Packing machines for fruit and vegetables
• Marking and labeling equipment, coding equipment
• Control and measuring devices, weight equipment
• PET-forms producing equipment
• Machines for packing in shrink film
• Labels and labeling equipment
• Bottling systems, bottle sealing machines
• Transport and logistics.